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Kill it, Cook it, Eat it

One of the most thought-provoking and talked-about food programmes ever shown on British television, Kill It Cook It Eat It explores, over four series, the pathways our meat takes to reach our plates: from farm to fork.

It shows - unflinchingly and in detail - the entire slaughtering process, viscerally reconnecting us with where our food comes from.

Sister series Kill It Cut It Use it looks at the unexpected uses we make of the bits of the animal the chefs leave behind.

Presented by Julia Bradbury.

Commissioning broadcasters
BBC Three
Year of production